Average Reviews:
(More customer reviews)This cookware is colored an attractive red and has a pleasing appearance. The porcelain enamel nonstick surface radiates heat rather evenly across each piece so that there are no obvious hotspots that can cause burning. I found cooking and heating to be easy although there is some heat build-up on the handles the longer the piece is over the flame. Simmering is quick and even at low heat, again lessening the chances for burning. When I cooked Rotelle pasta (using only a pinch of salt in the water), I expected at least some sticking to the sides of the stockpot but not a single piece of pasta did. This is a far better performance than aluminum pots, for example. Frying potatoes in oil resulted in deep golden, crispy potatoes that were neither soggy or overly cooked. There were no little potato fragments sticking to the frying pan requiring effort to scrape off. This cookware is lighter than cast iron and is easier to manipulate. However, I never found this set to be either flimsy or shoddily constructed. I found cooking to be a pleasure while using this set. One can hardly ask for more given its sensible price.
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This cookware set is an exceptional value, including all of the pans needed to equip your kitchen with the most used cooking pieces. As the set contains only basic pieces, you'll really use each and every pan. It includes saucepans for whisking a homemade sauce or cooking your morning oatmeal, a big stockpot for soups, stews or boiling pasta, and skillets (probably the most used pan in any kitchen) that will help you turn out perfect crepes or a simple grilled cheese sandwich. The set also includes a saute pan, a wide, straight-sided pan that can perform many of the functions of a skillet but features deep sides for extra capacity, perfect for one dish meals. Start your dish in this pan by sauteing onions and browning meat, then add your liquid and other ingredients into the same pan to finish on the stovetop or in the oven.
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