Showing posts with label canning supplies. Show all posts
Showing posts with label canning supplies. Show all posts

Norpro 18 Quart Porcelain Enamel Canning Pot Review

Norpro 18 Quart Porcelain Enamel Canning Pot
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This pot fits perfectly on the large burner on my glass top stove. It is much better looking and looks more contemporary than the old speckled enamel ones. Works great.

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Norpro's 18 quart porcelain enamel pot is ideal for canning, lightweight but durable. Holds 12.25 inch canning rack. Perfect for blanching vegetables to retain the flavor, color & texture before freezing. Also great for seafood cookouts!18 Qrt/17 liters

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Granite Ware 50 Quart Stock Pot, Black Review

Granite Ware 50 Quart Stock Pot, Black
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Of course I had no idea what I was doing when I ordered a 50 quart pot sight unseen. This washtub sized pot just barely fits on the spare center burner on my 40" stove IF I move everything else off of it. That said, it has been really useful for large amounts of gumbo I cook for a homeless shelter, or just for mixing salad for 50 people. Today I am making a 3 chicken (it could easily have handled 4) stock in it, probably a year's worth of stock for the freezer!

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This 50 quart size is great for seafood boils, and serving large groups. Porcelain enamel is the result of fusing powdered glass to a substrate by firing, usually between 750 and 850 degrees Celsius. The powder melts and flows and hardens to a durable vitreous coating on a carbon steel core. It creates a smooth, hard finish that won\'t burn and resists staining. It\'s also non -porous so it won\'t trap odors or food particles and provides a low coefficient of friction – meaning that it cleans up easily and, it is corrosion and chemically resistant so it will last a long time.This makes an ideal material for large pots as the glass-like surface is inert and does not interact with or alter the taste of food. The steel core is an excellent heat conductor, requiring less time and energy. No PFOA's or any other chemicals are used that may affect food taste, color or healthfulness.When fired, the vessel is placed on pins so the bottom and sides are hardened during the firing process into one smooth laminated glass surface. You may notice slight pin indentations where the glass has flowed around the pin that supports the base during firing. The pin marks do not compromise the finish or performance of the vessel in any way but you should take additional care in handling if using on glass top stove.

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Ball Jar Collection Elite Stainless-Steel 21-Quart Waterbath Canner with Rack and Glass Lid Review

Ball Jar Collection Elite Stainless-Steel 21-Quart Waterbath Canner with Rack and Glass Lid
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I stumbled upon this when searching for a "flat bottom" water bath canner for making dill pickles...it was recommended on a blog somewhere. I hesitated since I had never heard of "Jarden" brand, but then realized it was made by "Ball" of the mason jar fame.
The pot is a heavy bottom bot that sits flat on my glass cooktop. I checked the owners manual for my range and it stated I could can on top of it as long as the pot was flat and it did not extend too far over the edge of the burner. CHECK YOUR MANUAL to be certain, or call the company...not worth it to screw up the sensors on your stove, or damage the material.
The see-through glass is really handy for visual monitoring and it's well made. Stunning stainless steel takes us out of the stone age in water bath canners. I am very pleased.

Click Here to see more reviews about: Ball Jar Collection Elite Stainless-Steel 21-Quart Waterbath Canner with Rack and Glass Lid

Capture the sweet taste of summer for enjoyment all year long with the help of this durable and elegant canner. Measuring approximately 17-2/5 by 13 by 9-2/3 inches, the spacious unit provides a 21-quart capacity that can accommodate up to seven quart-size jars at a time for large-batch processing. In addition to preserving fresh fruits and vegetables, the pot also comes in handy for making homemade soup, hearty stews, boiling ears of corn, and more. The pot includes a corrosion-resistant chrome-plated rack, which keeps jars up off the bottom of the pot and offers a smart design that prevents small-size jars from falling through the rungs.
With a gleaming finish that will nicely compliment any kitchen decor, the canner features rugged 18/10 stainless-steel construction with a triple-layer base consisting of a thick aluminum core fused between stainless steel for fast, efficient, and evenly distributed heat (no hot spots). In addition, the unit's double-riveted, loop side handles come encased in silicone for a safe, comfortable grip when transporting, and its tempered-glass lid with steam vents allows for convenient viewing of boiling water to ensure proper processing. Designed to last for generations, the canner can be safely used on all stove tops (unlike waffle-bottom canners), and it cleans up easily by hand.

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Granite Ware 34-Quart Stock Pot, Black Review

Granite Ware 34-Quart Stock Pot, Black
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looks like a great pot, but i'll never get to try it. says on the box that it cannot be used on a glasstop / ceramic stove. Amazon fails to mention that in the description, so here i am returning a huge pot!

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A generous 34 quart size is great for seafood boils, and serving large groups. Porcelain enamel is the result of fusing powdered glass to a substrate by firing, usually between 750 and 850 degrees Celsius. The powder melts and flows and hardens to a durable vitreous coating on a carbon steel core. It creates a smooth, hard finish that won\'t burn and resists staining. It\'s also non -porous so it won\'t trap odors or food particles and provides a low coefficient of friction – meaning that it cleans up easily and, it is corrosion and chemically resistant so it will last a long time.This makes an ideal material for large pots as the glass-like surface is inert and does not interact with or alter the taste of food. The steel core is an excellent heat conductor, requiring less time and energy. No PFOA's or any other chemicals are used that may affect food taste, color or healthfulness.When fired, the vessel is placed on pins so the bottom and sides are hardened during the firing process into one smooth laminated glass surface. You may notice slight pin indentations where the glass has flowed around the pin that supports the base during firing. The pin marks do not compromise the finish or performance of the vessel in any way but you should take additional care in handling if using on glass top stove.

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Columbian Home 0707-1 Granite Ware 21-1/2-Quart Steel/Porcelain Water-Bath Canner with Rack Review

Columbian Home 0707-1 Granite Ware 21-1/2-Quart Steel/Porcelain Water-Bath Canner with Rack
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The Granite Ware 21-Quart Covered Preserving Canner with Rack is a light-weight, lidded pot with a steel canning rack. As promised, the rack holds seven quart jars and with a little ingenuity, it can hold nine pint jars.
This canner is larger than most burners and may cause stovetop surface stains when used for extended periods. It cleans easily, holds the temperature and seems well constructed for such an inexpensive piece.
The graphic on the Amazon product page shows the canner with the rack lifted up and supported by the edge of pot. I was a tad nervous about lifting seven filled quart jars but the rack, though light-weight, was up to the task.
The only issue I have is with the height. To immerse seven one-quart jars with two inches of water above the lids means splashing or overflow will happen. I found no work-around for this problem but, for someone like me whose needs are limited (about 100 jars per season) this canner is a great addition.
If storage space was limited in this household, I would have an additional issue with the size of the canner. That's not a problem for me but it could be a consideration.
For those considering purchasing this as a stockpot as well as a canner, look elsewhere. The steel and enamel coating are too thin for anything beyond boiling water.
I am glad I made this purchase, it suits our purposes well.

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Capture the harvest's bounty at its prime for enjoyment throughout the year by canning at home. This 21-1/2-quart water-bath canning pot makes it simple to preserve jams, vegetables, fruits, sauces, and more. The unit's tall design allows an ample amount of water to cover jars (not included) for even heating and thorough sterilizing, while its removable wire rack holds up to seven quart-size jars at a time, keeping them safely off the bottom of the pot and slightly separated from one another. The rack also comes equipped with two elongated handles for safely lowering and raising jars during the canning process.
Constructed with a strong steel core and a stylishly speckled black porcelain finish, the pot delivers long-lasting high-quality performance and even heat retention, while its nonstick, nonporous surface ensures fast and easy cleanup by hand or in the dishwasher--a nice feature after a long day spent in a hot kitchen. Other highlights include a handled lid that promotes faster heat-up times, as well as looped side handles for convenient transport (use oven mitts to carry when hot). Can be used on gas or electric stove tops. Not recommended for glass stove tops" , the USA-made water-bath canner with rack measures approximately 10 by 14 by 16 inches.

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All American 921 All-American 21-1/2-Quart Pressure Cooker/Canner Review

All American 921 All-American 21-1/2-Quart Pressure Cooker/Canner
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This is a very high quality, heavy weight canner. It practically screams, "Industrial strength!" The slide clips and screw-downs securely fasten the lid to the pot. No blow-outs with this baby. The weighted pressure gauge makes operation almost foolproof. And no gasket required! Before purchasing a canner, I did a lot of reading in the rec.food.preserving news group. I saw endless inquiries about sources for gaskets for canners ranging from a few years old to many decades old. It was clear some of these people had spent many, many hours in search of a gasket. Avoiding the need for a gasket became a major criteria for my purchase.
I've had my canner for a couple years and am still impressed with the quality. There are only two negatives I can think of. The heavy weight of the canner is a plus for strength and longevity, but it can work against you. The canner weighs 20 pounds when it's empty. Unless you work out regluarly, you're not going to fill the canner on the counter and then carry it to the stove. The other potential negative is the height. This canner requires at least a 16 inch clearance over your range. If your range has an upper oven the canner might not fit.

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Heavy Cast Aluminum Pressure Cooker/Canner

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