Cooking & Serving Berber Tangia Review

Average Reviews:

(More customer reviews)I love this tagine, I've used it in the oven and bought a clay brazier to use it outside. Didn't try it on the stove with a diffuser, don't want it to break. It's a perfect size for 2-4 people, cleans easily inside, and cooks food really tender. Highly recommended!

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Ah! The Tangia like the tagine only deeper It is easy to use, clean, and maintain. This tangia needs to be seasoned before first use. This process ensures long life, and strength to your tangia which can be used on stove top (up to low-med heat) as well as in the oven (up to 350F) or on a grill. Size: 11"w x 8"h x 3.2" deep. FDA approved food safe.

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Helen's Asian Kitchen 2-1/2-Quart Asian Stovetop Casserole Dish Review

Average Reviews:

(More customer reviews)I ordered two of these, one arrived completely smashed and the other just appeared to be poor quality - thin, cheap glaze, with a rim on the bottom so can't use it on my electric stovetop. Returned 'em.

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This heavy duty Asian Stovetop Casserole dish is made of special clay that can withstand direct heat from gas or electric appliances. It has a lovely black finish and a 2-1/2-quart capacity. By Helen Chen. Helen Chen is a widely acknowledged expert in Chinese cooking. She's an educator and cookbook author. In 2007 she created and developed Helen\'s Asian Kitchen, a line of high quality Asian kitchenware. Her pieces are a fusion of delicate Asian design and contemporary, high quality utility.

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