Showing posts with label shabu shabu. Show all posts
Showing posts with label shabu shabu. Show all posts

Zojirushi EP-EVC25 Electric Gourmet d' Expert Electric Skillet Review

Zojirushi EP-EVC25 Electric Gourmet d' Expert Electric Skillet
Average Reviews:

(More customer reviews)
This is my third Electric Skillet. I work 100 miles from home and live in a trailer during the week (the commute is terrible around here, but I can't afford another or even a different house). My propane Stove went out a couples years ago now and I started using my BBQ, A toaster over and/or an electric skillet instead. My first skillet was "Silver stone" coated. First time I burnt something in it was the last. I then bought a Stainless Steel pan but didn't like the temperature control and it can be hard to clean. This Zojirushi pan not only can be used to higher temperatures (460F instead of the usual 400F), it's a dream to clean and the temperature control is great. I've already burnt something (on Purpose) Blackened peppercorn Rib Eye. Great!!! (anyone got a good air purifier, next time I'll do it on the porch, another advantage, its portable) But nothing sticks to it, don't even need oil or butter. I like it so much I've ordered the larger Sizzler and started using it too. It's got a larger surface and the sides aren't as deep so it's easier to get a spatula into. Also it goes to 480F (call the Fire Department, yee hah). The design is different, but it's a great pan too.

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A pot that can be used on top of the range, as well as in the heating base of the appliance offers plenty of options. The cover allows you to cook with moist heat, and to cook things like burgers, fried dumplings, and eggs more quickly. Whether you like to cook for an audience at the table, or feel burner-challenged when it comes to cooking meals for company, you'll find this an easy to use, handy appliance.

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Cast Iron Nabe Pot 10" w/ Lid & Base Review

Cast Iron Nabe Pot 10 w/ Lid and Base
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Its a shame...a great porcelain covered iron pot with wonderful handles, but the lid (which is SO necessary in nabe cooking) DOES NOT FIT. I finally had my husband make me a new one....
That is the only drawback of this item.

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Classic iron pot used for serving Japanese noodle & soup dishes such as nabemono yosenabe-one pot meals. Comes with wooden lid and base. 10.6" (27 cm) Diameter.

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Breville EW30XL Electric Gourmet Wok Review

Breville EW30XL Electric Gourmet Wok
Average Reviews:

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This Wok has some serious heat. As a professional chef with Asian style recipes on the menu I've used many a stove top wok. Until now I'd never found an electric wok that could generate enough heat to sear in the flavors of meats and vegetables. Not only does the Breville Electric Wok deliver as much heat as a top of the range stove top wok, its surface is non-stick so I can use less oil for healthier results. Every thing about the wok is clever, from the detachable base, to the dishwasher safe parts, to the cook and look glass lid. Whoever designed this is in to wok cooking in a big way. Very clever, very stylish, very hot.

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Whip up healthy and delicious stir fry dinners with this handsome and convenient electric wok from Breville. The variable heat control has 15 settings, including a high sear setting, so you can precisely control temperature and cooking time. One-year limited warranty. Model EW30XL.

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Sanyo HPS-MC3 3-in-1 Nonstick Electric Multi-Cooker Review

Sanyo HPS-MC3 3-in-1 Nonstick Electric Multi-Cooker
Average Reviews:

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I am cheap (Asian), and was not keen on plopping down $100 on this cooker. Totally worth it. I got it after I saw some little old ladies at 99 Ranch buying one!
Cooks hot pot like a CHAMP. I was using a single burner with a divided hot pot pot (lol) on top and I had to boil a separate pot the stove to keep up with demand (feeding 4 adults). No more! This thing is sooo convenient. Super easy to adjust the temperature and it heats up quickly.
Nice safety feature that it has a magnetic power cord, in case someone trips over it or you have kids. It stays on just fine.
Also works great as a steamer.
The finish is conducive to easy cleanup.
The grill part...well, I mean...it's essentially a one-sided George Foreman grill. Nothing too special there--but it is very easy to clean.
Buy it! You know if the old Chinese ladies at 99 Ranch were buying, it HAS to be good.
**Update**
Owned it now for almost a year. Still going strong, still highly recommended. It even saved me through a stove issue (2 weeks for the new part to arrive). There are a lot of things you can make with this cooker, I have to say.

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Ideal for any busy kitchen, this three-in-one multi-function electric cooker works great for grilling, steaming, and slow cooking. The unit's generously sized 4-1/2-quart pot can be used to cook up a batch of chili, soup, or stew for the family, and its grill plate works great for making grilled-cheese sandwiches, pancakes, or perfectly shaped crepes. The non-stick titanium-coated cooking pot and grill plate ensure even heating, effortless food release, and quick cleanup. Even more, the multi-cooker comes with a handy steam tray for steaming vegetables, fish, and other healthy foods. The unit provides user-friendly controls and adjustable temperature settings from keep warm to 460 degrees F. Other highlights include a contemporary stainless-steel body, a glass lid for viewing the cooking process at a glance, cool-touch handles, and a quick-release magnetic plug for safety. The glass lid, steam tray, grill plate, and pot all clean up easily in the dishwasher, and the steam tray and grill plate nest together in the pot for compact storage. A multi-language instruction manual comes included. The 1350-watt multi-cooker measures 13 by 15-1/2 by 8-3/5 inches.

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Shabu Shabu Pan 24 cm./9 1/2" 2.1 Liter Made In Japan Review

Shabu Shabu Pan 24 cm./9 1/2 2.1 Liter Made In Japan
Average Reviews:

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Love it! Now we make Shabu Shabu at home instead of spending 50.00 at the Japanese Restaurant!

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24 cm. stainless steel shabu shabu pan, made in Japan. Holds 2.1 liters. Can be placed directly on heat source. Great way to have fun around the table with family and friends.

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