Showing posts with label cook. Show all posts
Showing posts with label cook. Show all posts

Camp Chef BB-90L Professional Sport Grill Box, Covers 2 Left Burners, Black Review

Camp Chef BB-90L Professional Sport Grill Box, Covers 2 Left Burners, Black
Average Reviews:

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This is a rather cheap unit. Yes, it works. You must constantly reapply conditioner to the cast iron, that's the easy part. The worst part for me is , after 9 month's of use, the thin drip bottom of the BBQ box is flaking away with rust. Apparently it was only cheaply painted steel, not porcelain like it should be to withstand the heat and drippings of meat. I don't expect it to last more than a season or two. I expect more from a BBQ box than this.
I have yet to contact Camp Chef to see what they'll do, I'm hoping they will offer a solution.

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The Camp Chef BB-90L Professional Barbeque Grill Box with Hinged Cover (for 3 burner stove) has a vented lid to seal in that delicious barbeque flavor. Cast Iron grill grates to enjoy the rich, flavorful taste of cooking with cast iron. Heat Diffusion Box to distribute heat evenly over entire grilling surface. Flavor Enhancing System with reverse-louvered plate to vaporize grease and dripping while distributing heat evenly for perfect cooking. Can be used with wood chips for smoke cooking. Covers left 2 burners of stove (GB-90D)

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Lodge Logic Skillet Spoon Rest Review

Lodge Logic Skillet Spoon Rest
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I love cast iron, and this looks great with my black-and-stainless appliances. It's true it's a bit small for some of the spoons I'd want to rest in it, but I use large spoons.
I was worried about a friend of mine coming for a visit this weekend and not having an ashtray for her (to smoke outside, of course). I certainly didn't want her to have to use my dishes for that purpose. Then this came. It's perfect, and I know it'll clean up just fine when she's done with it.
There's nothing like seasoned cast iron in the kitchen. Those who have never owned much cast iron might think you can wash it in soapy water or in the dishwasher, but that ruins the seasoning. If yours has gotten rusty, scour it good with one of those green scouring pads with just water. Next time you bake something in the oven, sit your cast iron in there, too, and let it just bake for a while. Then take it out and, when cool enough to the touch, oil it with vegetable oil, working the oil into it with your fingers, then wipe off any excess. Stick it back into the still-hot oven and leave it there; it will come out black and beautiful, non-stick, and resistant to rusting as long as you dry it well if it gets wet and wipe (or scour) out any food using only water. (Trust me: This will not kill you.) Keep handling it this way, and the more you use it, the more beautiful and easy-care it will be.

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A miniature version of the original cast iron skillet. This skillet spoon rest also works well as an ash tray. Works great as a kitchen accessory. Seasoned ready to use.3.5" diameter

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Aunt Else's 9-hole Cast Iron Aebleskiver Pan Review

Aunt Else's 9-hole Cast Iron Aebleskiver Pan
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I adore my pan, but still in the process of leaning ho to make them perfectly rounded. It was a pain to cure and made my house smell kinda metallic for a while. You do need to use it a few times before it becomes non stick IMO, so make sure to oil it really really well. I totally recommend it if you want a nice Aelbeskiver pan because all the other ones I've seen seem pretty cheap and the ones on those infomercials are not the traditional rounds like these. You can use this pan for other things as well, so plan to experiment! I do! I am giving 4 stars because it was a pain to cure, but other than that it's pretty awesome well made pan! It's super heavy too and will last foreverrrrrrrrrr. Your great great great grandkids will be able to use it someday!

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Æbleskiver - pronounced EB-el-sku-wyr, a Danish word meaning apple slice.Traditional Danish spherical pastry, somewhat similar in taste and texture to an American pancake, but light and fluffy like a popover. Æbleskiver are cooked on the stove top in an æbleskiver pan.Æbleskiver are traditionally filled with a slice of apple, but can be made to suit a range of tastes from sweet to savory, and are often topped with syrup, jam or applesauce.Considered a specialty bakeware item, the 9 holes or wells are filled with batter and as it starts cooking, the chef uses a chopstick or knitting needle to "turn" it into a ball. The pan has a 8" wide and is 13 3/4" long. The holes or wells are 2 1/4" in diameter and 1 1/8" deep.Aunt Else's own design! Our high quality cast iron æbleskiver pan allows you to make 9 æbleskiver at a time. The pans are proudly made right here in Minneapolis, Minnesota and comes with a lifetime manufacturer's guarantee. These pans work perfectly on gas, electric, ceramic, and even magnetic induction stove tops.

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COOK TOP CLEAN 20 OZ Cook Top Clean Cream (20 oz) Review

COOK TOP CLEAN 20 OZ Cook Top Clean Cream (20 oz)
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This stuff is awesome! Cleans up our gas stove top like nothing! And, it doesn't scratch anything, either. Highly recommend this product.

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DESIGNED FOR GLASS CERAMIC STAINLESS STEEL & CHROME COOKTOPSELCO S SELECTED SILICON PROTECTS SURFACE WHILE HELPING MAKE THE NEXT CLEANING EASIER20-OZ BOTTLE

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